You Are What You Eat
1
By Emily Kropp
in Culture Features
on March 02, 2010
German photographer Oliver Shwarzwald captures traditional breakfasts from around the world in a series of photographs for Feld Homme magazine.
Most people have their go–to breakfast options and stick with them (save for brunches and special outings), perhaps toast, eggs, cereal, pancakes, or a banana. But if you've ever found yourself in a foreign land or overseas, you know that finding your favorites isn't always easy. Here, photographer Oliver Shwarzwald shows us (in these super styledon photos for German magazine Feld Homme) the go–to options of countries around the world, begging the question:
Would you eat fish or drink vodka for breakfast?
At left: Franks and beans with tea in the United Kingdom. Right: Corn flakes with milk and OJ in the United States.
At left: Herring and crisp bread in Sweden. Left: Caviar on toast and vodka in Russia.
At left: Croissants and cigarettes in France. Right: Toast and jam with coffee at an International breakfast.